Johnsonville Firecracker Spicy Pork Sausage Links, 19 oz, (5 Count) Refrigerated

★★★★★ 4.1 96 reviews

US$12.00
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US$12.00
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Free shipping Free 30-day returns

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Product details

Management number 238484976 Release Date 2026/07/11 List Price US$12.00 Model Number 238484976
Category

Turn up the heat with Johnsonville Firecracker Spicy Sausages, made with 100% premium pork and a bold blend of peppers, herbs, and spices for a juicy, robust bite. Free from artificial colors and flavors, these fresh sausages are perfect for cookouts, tailgates, and family meals—just cook low and slow on the grill or stovetop for maximum flavor.

  • Made with 100% Premium Pork
  • 5 Spicy Dinner Sausage Links in our Signature Curved Tray
  • Celebrate Spicy Flavor!
  • 12g of protein per link
  • Grill 15-20 minutes on medium-low heat
  • Perfect for summer grilling or in a variety of recipes
  • Fish Free
Meat type Pork
Food condition Frozen
Food form Links
Shelf life 90 days
Food preparation method Raw
Count 5
Flavor Firecracker
Brand Johnsonville
Sausage & hot dog type Sausages
Nutrition facts label image https://images.salsify.com/image/upload/s--Us2Q5znC--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/6000af62a5c1cfcc27d36ac29c78f3a83b08c5ee.jpg
Ingredient list image https://images.salsify.com/image/upload/s--8BoPYV_R--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/ee5a02bfdf8891d6d93899ced7f8cfb4c2be3713.jpg
Food preparation tips Stovetop Simmer: Thaw product prior to cooking. Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes until the internal temperature is 160°F., Oven Baking: Thaw product prior to cooking. Preheat oven to 425°F. Place sausage on a shallow baking pan coated with cooking spray. Bake for 19-21 minutes until sausage is browned and the internal temperature is 160°F, turning links once., Grill: Thaw product prior to cooking. Preheat grill to medium-low. Add sausage. Cook, covered, for 15-20 minutes until sausage is browned and the internal temperature is 160°F, turning links often.
Size 19 oz
Weight 19.4 oz
Piece count 5

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